Clos Chanteduc - Cote du RhoneAvant Garde
Clos Chanteduc in France is owned by expat food writer Patricia Wells, so it’s no surprise this wine is even more food-friendly than your typical CDR. With more weight given to Syrah in the blend, this wine also stands out from its peers with a bit more depth and texture.
Producer: Patricia & Walter Wells
Varietal: Grenache, Syrah
Region: Côtes du Rhône, Rhône Valley
Farming: Organic, Biodynamic