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C. Cassis -CC Salt 2 oz.

C. Cassis -CC Salt 2 oz.

Regular price $12
Regular price Sale price $12
Sale Sold out

Current Cassis is made by Rachael Petach in the Hudson Valley, just a few miles from where the blackcurrants are grown.

Made from the byproduct of our signature C. Cassis aperitif, pressed currants are dehydrated and blended with sea salt. Great for drink rims, salads, or anywhere you want a bright umami pop of flavor + vibrant color.

More info here.

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