Current Cassis 375ml

$29.00

Current Cassis is made by Rachael Petach in the Hudson Valley, just a few miles from where the blackcurrants are grown.

An all natural 16% ABV sipper made by hand from lightly fermented  NY blackcurrants, whole green cardamom, bay leaf, citrus rind, lemon verbena, wild honey and clean distilled spirits.

Current Cassis is made by Rachael Petach in the Hudson Valley, just a few miles from where the blackcurrants are grown.

An all natural 16% ABV sipper made by hand from lightly fermented  NY blackcurrants, whole green cardamom, bay leaf, citrus rind, lemon verbena, wild honey and clean distilled spirits.