Emmanuel Brochet - Champagne Pinot Meunier Rose de Saignee Extra Brut R21

In terms of style, the Mont Benoit is back to its classics, showing maturity, elegance and minerality. As for the winemaking, fermentations and aging happened in barrels and on the lees. Neither filtered nor fined. 

This rosé is made using the saignée method, which involves macerating the grape skins with the juice for a short period (in this case, 24 hours) to extract color and flavor. This technique can result in a more intense and structured rosé champagne.

With a very low dosage of 2g/l, this champagne showcases the pure characteristics of Pinot Meunier without being masked by added sugar.

Limit 1 per customer

Type: Sparkling
Producer: Emmanuel Brochet
Varietal: Pinot Meunier
Country: France
Farming: Organic, Biodynamic, No Sugar